Christmas Menu 2024

Holly Feast

from £35.45 per person

to start

Pumpkin & Turkey Soup

Or

Dim Sum C’weed Platter

(£6.50 supplement per person)

• Thousand Golden Threaded Log With Chicken
• Beef Curried Samosa
• Steamed Siu Mei Pork & Prawn Dumpling
• Steamed Prawn & Vegetable Dumpling

 

middle course

Chicken Skewer  In Teriyaki Sauce

or

Aromatic Crispy Duck
with pancake, cucumber, leek & hoi sin sauce

(£6.50 supplement per person, minimum order for 2 persons)

 

main course choices

• Stewed Beef Brisket with Chinese Spice With Ginger & Spring Onions
• Satay King Prawn with Peanut Sauce 
• Crispy Pork Fillet in Fresh Orange Sauce 
• Spicy Chicken Fillet Thai Style 
• Mixed Vegetables With Greenpepper & Blackbean Sauce   

 

complemented with

Egg Fried Rice

 

 

Santa's Sack 

from £44.45 per person

(minimum order for 2 persons) 

to start

 

Dim Sum C’weed Platter

 

• Thousand Golden Threaded Log With Chicken 
• Beef Curried Samosa
• Steamed Siu Mei Pork & Prawn Dumpling
• Steamed Prawn & Vegetable Dumpling

 

to follow

 

Aromatic Crispy Duck
with pancake, cucumber, leek & hoi sin sauce

 

middle course

 

BBQ Spare Ribs Tenderly Stewed 

OR

Lobster Tail in Spicy Sauce

(£15.50 supplement per person)

Main course choices

 

• Sizzling Steak Fillet In Spicy Sichuan Sauce
• Vinaigrette Crispy Seabass Fillet With Sweet Chilli Soup
• Fillet Of Lamb In Black Pepper Sauce 
• Aromatic Chicken with Aubergine With Spicy Sauce
• Braised Seasonal Vegetable With Strawmushrooms

complemented with

Diced Chicken Egg Fried Rice With Garden Peas 

 

 

Vegetarian Banquet

from £35.45 per person

 

to start

Pumpkin & Sweetcorn Soup

or

Dim Sum C’weed Platter

(£6.50 supplement per person)

• Crispy Vegetarian Spring Roll
• Curry Samosa Filled with diced vegetables
• Deep Fried Vegetarian Roll Wrapped with Shredded Filo
• Steamed Vegetarian Dumplings in Black Pepper Sauce

 

middle course

 

Skewer of Soya Chunks  In Spicy Sauce

or

Crispy Mock Duck

Served with pancake, cucumber, leek & hoi sin sauce (£6.50 supplement per person)

 

main course choices

 

• Soyabean Chunks in Sweet & Sour Sauce

• Sichuan Spicy Aubergine

• Mock Duck with Greenpepper & Blackbean Sauce

• Beancurd in Garlic & Spicy Sauce 

• Stir Fried Mixed Vegetables

 

complemented with

Egg Fried Rice With Sweetcorn